Friday Seafood Buffet

Come down to the Club this Friday and enjoy a delicious seafood buffet!

Seafood
Oyster, natural with a selection of sauces
Chilli mussels
Exmouth prawns with cocktail sauce
Smoked salmon

Antipasto and salads
Selection of continental meats, marinated olives, dolmade’s, semi dried tomato, pickles
Selection of gourmet salads

Carvery
Honey and mustard glazed ham with cranberry sauce
Roast leg of lamb with mustard and mint sauce

Buffet
Beef vindaloo with steamed rice
Roast potatoes
Steamed garden vegetables
Grilled barramundi with tomato and caper salsa
Seafood pasta
Spinach and ricotta ravioli with tomato and capsicum sauce and shaved parmesan

Dessert
Apple struddel with custard
Selection of profiteroles

$55 per person – 10% Member discount applies.